Ingredients 6 slider buns (mini, we like Martin's potato rolls) 6 whole oysters (shucked) flour (for dredging oysters) oil (for frying) dill pickle slices lettuce leaves (iceberg, torn to size) 1 cup mayonnaise 2 tablespoons Old Bay Seasoning bun (1. Bottom) mayonnaise (2. Spread of old bay) 1 pickle slice (dill) 1 oyster (crispy) 1 leaf oyster (atop) bun (6. Top) Directions For the sliders: In a large, heavy-bottomed pot or...